HONEY SOY GARLIC

INGREDIENTS

Chicken Breast (Chicken Breast, Water, Corn Starch, Sea Salt, Chicken Broth (Chicken Stock, Salt, Natural Flavor)). Honey Soy Garlic Sauce (Water, Sugar, Corn Syrup, Hydrolyzed Soy Protein, Brown Sugar (Sugar, Caramel Color), Soy Sauce (Water, Defatted Soybean, Salt, Wheat, Fructose, Alcohol, Yeast Extract), Sugar, Garlic, Modified Food Starch (Waxy Corn), Garlic Concentrate, Garlic Powder, Honey, Monosodium Glutamate, Seasoned Soy Sauce Powder (Seasoned Amino Acid Soy Sauce, Dextrin, Salt), Sea Salt). Vegan Beef Flavor (Salt, Monosodium Glutamate, Spices, Sugar, Soy Protein Concentrate, Palm Oil, Wheat Starch, Glucose, Maltodextrin, Defatted Soy Flour, Corn Gluten, Ground Pepper, Disodium Guanylate (Flavor Enhancer), Disodium 5'-Inosinate (Flavor Enhancer)). Other ingredients include Onion Seasoned Oil, Seasoned Pepper Powder, Sweetener (Dextrose, Purified Water, Glycine, Trisodium Phosphate, Xylose), Garlic Powder, Onion Powder, Thiamine Hydrochloride (Vitamin B1), Dried Onion, Xanthan Gum, and Citric Acid.

ALLERGENS
The product Contains: SOY, WHEAT.

🔥 For Best Flavor(Thaw First)

For best results: Thaw frozen pouch in the refrigerator overnight. Carefully remove the pouch and transfer the contents to a microwave-safe dish. Heat on HIGH for 30 seconds.

⚡ From Frozen(Fastest)

Cut open the frozen pouch slightly to create an opening for steam to escape. Place it on a microwave-safe dish and heat on HIGH for 2 minutes. Let rest for 2 minutes before carefully removing the pouch and serving.

Note: Heating times may vary depending on microwave wattage.